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On April 4, 2025, a report was issued regarding the detection of ochratoxin A in Soybutter smooth, a product originating from Canada. Ochratoxin A is classified as a bio-contaminant, which raises concerns about food safety and potential health risks associated with its consumption.
This incident falls under the control category, indicating that measures may be necessary to address the contamination and prevent further distribution of the affected product. The alert was communicated through the Rapid Alert System for Food and Feed portal, which serves as a critical mechanism for sharing information about food safety issues across borders.
Authorities and relevant stakeholders are expected to take appropriate actions in response to this finding, including potential recalls or advisories related to the product. The detection of ochratoxin A highlights the importance of monitoring food products for contaminants to ensure public safety.
Consumers are advised to stay informed and heed any official announcements regarding this incident as it develops. The swift communication of such findings is essential to maintaining food safety standards and protecting public health.
- Incident: Ochratoxin A has been detected in Soybutter smooth.
- Date: 2025-04-04
- Product: Soybutter smooth
- Market: Available to SGS Digicomply users only. Explore the platform (for enterprises, no individual plans)
- Origin of issue: Canada
- Hazard: Available to SGS Digicomply users only. Explore the platform (for enterprises, no individual plans)
- Incident Category: Control
- Hazard Category: Bio-contaminants
- Source: Rapid Alert System for Food and Feed portal (RASFF)
For more detailed information about this and other similar incidents, with access to filtering options, historical data, and trend analysis, try the SGS Digicomply Food Safety Software.
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