Listeria Monocytogenes has been detected in Salmon Tartar Variations.
On April 14, 2025, a recall was initiated due to the detection of Listeria Monocytogenes in Salmon...
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Global Food Safety Incidents Database
Explore the most recent food recalls, safety alerts, and market withdrawals worldwide.
Declaration Failure has been detected in Grain-Based Products.
On February 11, 2025, a significant incident concerning grain-based products was reported by...
Read moreSulphite-Related Allergen Or Intolerance has been detected in Beef And Beef Products.
On February 10, 2025, the Centre for Food Safety of the Government of the Hong Kong Special...
Read moreRabies In Various Animal Species And Prevention has been detected in Bovine Livestock.
On February 21, 2025, an outbreak of rabies in bovine livestock was reported in several regions of...
Read morePesticide Residues has been detected in Ground And Dried Turmeric.
On February 11, 2025, the Taiwan Food and Drug Administration (FDA) announced the detection of...
Read moreSoil pollution has been detected in Agricultural lands.
On February 12, 2025, soil pollution was detected in agricultural lands located in the Angara...
Read morePest-Related Issues And Management has been detected in Sunflower Products.
On February 20, 2025, an incident concerning pest-related issues and management in Sunflower...
Read moreOrganic And Inorganic Pesticides And Unauthorised Substances has been detected in Macedonia of vegetables.
On February 14, 2025, a recall was issued for a product identified as Macedonia of vegetables due...
Read morePesticide Chlorpyrifos And Residues has been detected in Frozen And Fresh Red Pepper Varieties.
On February 19, 2025, the Ministry of Food and Drug Safety reported the detection of pesticide...
Read moreTerpene has been detected in Varieties Of Chives.
On February 7, 2025, the Ministry of Food and Drug Safety reported the detection of terpenes in...
Read moreInadequate cleaning and disinfection practices has been detected in Topical otc drug products.
On February 11, 2025, the U.S. Food and Drug Administration (FDA) announced concerns regarding...
Read moreAscorbic Acid (E 300) has been detected in Frozen And Thawed Yellowfin Tuna In Various Cuts And Preparations.
On February 10, 2025, the Rapid Alert System for Food and Feed portal (RASFF) reported a...
Read morePresence of staphylococci has been detected in Pont l eve que cru selection 400g.
On February 25, 2025, the presence of staphylococci was detected in the product Pont l eve que cru...
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