Articles in this database are automatically generated by our AI system based on data from the Digicomply APP. While we strive for accuracy, the articles may not contain complete or verified information and are intended for informational purposes only. For accurate and reliable information, we recommend using SGS Digicomply or consulting verified sources and experts. All content is copyrighted; please credit SGS Digicomply (digicomply.com) when sharing.
On February 27, 2025, the U.S. Food and Drug Administration (FDA) reported the detection of pesticide residues, specifically chlorpyrifos, in fresh cilantro variations originating from Mexico. This incident falls under the category of control and is classified as a contaminant hazard.
Chlorpyrifos is an organophosphate insecticide commonly used in agricultural practices. The presence of this pesticide in cilantro raises concerns regarding food safety and regulatory compliance. The FDA's monitoring programs aim to ensure that food products available in the market meet safety standards and are free from harmful contaminants.
The detection of chlorpyrifos residues in fresh cilantro variations highlights the importance of rigorous testing and oversight in the food supply chain. Consumers and retailers are advised to remain informed about potential food safety issues, particularly concerning products sourced from regions known for agricultural pesticide use.
This incident underscores the ongoing efforts of regulatory agencies to safeguard public health by monitoring and addressing contaminants in food products. Further actions may be required to address the implications of this detection and ensure compliance with safety regulations.
- Incident: Pesticide Chlorpyrifos And Residues has been detected in Fresh Cilantro Variations.
- Date: 2025-02-27
- Product: Fresh Cilantro Variations
- Market: Available to SGS Digicomply users only. Explore the platform (for enterprises, no individual plans)
- Origin of issue: MEXICO
- Hazard: Available to SGS Digicomply users only. Explore the platform (for enterprises, no individual plans)
- Incident Category: Control
- Hazard Category: Contaminants
- Source: U.S. Food and Drug Administration
For more detailed information about this and other similar incidents, with access to filtering options, historical data, and trend analysis, try the SGS Digicomply Food Safety Software.
Explore SGS Digicomply Food Safety Intelligence Hub demos here. (for enterprises only, no individual plans)
