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On February 7, 2025, the Rapid Alert System for Food and Feed (RASFF) reported the detection of pesticide residues in cumin products originating from India. The pesticide in question is tricyclazole, which is categorized as a contaminant hazard. This incident falls under the control category, indicating that regulatory measures may be required to address the issue.
The presence of tricyclazole in cumin products raises concerns about food safety and the potential impact on consumers. Regulatory authorities are likely to investigate the extent of contamination and take necessary actions to mitigate any risks associated with the affected products.
The detection of pesticide residues in food items underscores the importance of monitoring agricultural practices and ensuring compliance with safety standards. It also highlights the role of systems like RASFF in facilitating the rapid communication of food safety issues across borders.
As this situation develops, stakeholders in the food supply chain, including producers, distributors, and consumers, are advised to remain informed about the status of the affected cumin products and any regulatory responses that may be implemented as a result of this incident.
- Incident: Pesticide Tricyclazole And Residues has been detected in Cumin Products.
- Date: 2025-02-07
- Product: Cumin Products
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- Origin of issue: India
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- Incident Category: Control
- Hazard Category: Contaminants
- Source: Rapid Alert System for Food and Feed portal (RASFF)
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