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On July 2, 2025, the Rapid Alert System for Food and Feed portal reported an incident involving the detection of primary aromatic amines and related compounds in a specific food product known as Łyz ka do podawania dan. This product originated from the Czech Republic and has been categorized under control incidents due to the presence of contaminants.
Primary aromatic amines are substances that can arise from various processes and have been identified as potential contaminants in food products. The detection of these compounds raises concerns regarding food safety and consumer health. The incident highlights the importance of monitoring and controlling food products to ensure they meet safety standards and regulations.
As authorities investigate the matter, it is crucial for stakeholders in the food industry to remain vigilant about contamination risks. The Rapid Alert System for Food and Feed serves as an essential tool in tracking and addressing such issues, facilitating communication and action among relevant parties.
This incident serves as a reminder of the complexities involved in food safety and the ongoing efforts required to maintain the integrity of food products available to consumers.
- Incident: Primary Aromatic Amines And Related Compounds has been detected in Łyz ka do podawania dan .
- Date: 2025-07-02
- Product: Łyz ka do podawania dan
- Market: Available to SGS Digicomply users only. Explore the platform (for enterprises, no individual plans)
- Origin of issue: Czech Republic
- Hazard: Available to SGS Digicomply users only. Explore the platform (for enterprises, no individual plans)
- Incident Category: Control
- Hazard Category: Contaminants
- Source: Rapid Alert System for Food and Feed portal (RASFF)
For more detailed information about this and other similar incidents, with access to filtering options, historical data, and trend analysis, try the SGS Digicomply Food Safety Software.
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