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On April 15, 2025, a recall was issued concerning a specific food product due to the detection of Salmonella bacterial strains. The product involved in this incident is a Tex Mex pork spider. The recall was initiated to address potential health risks associated with the consumption of this item, categorized under bio-contaminants.
The presence of Salmonella poses significant concerns, as it can lead to foodborne illnesses. The source of the issue has been documented by Rappel Conso, which provides essential food safety information to consumers. This incident emphasizes the importance of monitoring food products for microbial contamination to ensure consumer safety.
Consumers are advised to stay informed about such recalls and to check for any updates related to the affected product. It is crucial for individuals to be aware of the potential hazards associated with contaminated food items, particularly those identified in recent recalls.
As the situation develops, additional information may be released regarding the specific batches of the Tex Mex pork spider involved in this recall, along with guidance for consumers who may have purchased the product.
- Incident: Salmonella Bacterial Strains has been detected in Tex mex pork spider.
- Date: 2025-04-15
- Product: Tex mex pork spider
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- Incident Category: Recall
- Hazard Category: Bio-contaminants
- Source: Rappel Conso
For more detailed information about this and other similar incidents, with access to filtering options, historical data, and trend analysis, try the SGS Digicomply Food Safety Software.
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