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On February 14, 2025, Salmonella Enteritidis was detected in Boneless Chicken Thigh Meat originating from Poland. This incident falls under the category of control, highlighting the importance of monitoring food safety and bio-contaminants in poultry products.
Salmonella Enteritidis is a significant pathogen associated with foodborne illness, and its presence in food products raises concerns for public health and safety. The detection of this contaminant necessitates immediate attention to ensure that affected products are identified and appropriately managed.
The source of this information is the Informační centrum bezpečnosti potravin, which plays a crucial role in food safety monitoring and communication. The identification of such hazards is vital for maintaining the integrity of the food supply chain and protecting consumers.
As this incident unfolds, it serves as a reminder of the ongoing need for vigilance in food safety practices, particularly in the handling and processing of poultry products. Authorities and food safety organizations will continue to monitor the situation to provide updates and guidance as necessary.
- Incident: Salmonella Enteritidis has been detected in Boneless Chicken Thigh Meat.
- Date: 2025-02-14
- Product: Boneless Chicken Thigh Meat
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- Origin of issue: Poland
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- Incident Category: Control
- Hazard Category: Bio-contaminants
- Source: Informační centrum bezpečnosti potravin
For more detailed information about this and other similar incidents, with access to filtering options, historical data, and trend analysis, try the SGS Digicomply Food Safety Software.
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