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On February 14, 2025, Salmonella Enteritidis was detected in Chicken Breast Fillets originating from Austria. This incident falls under the category of control, highlighting the need for vigilance in food safety management. The presence of Salmonella Enteritidis, a known bio-contaminant, raises significant concerns regarding the consumption of affected poultry products.
The detection was reported through the Rapid Alert System for Food and Feed portal (RASFF), which serves as a vital communication tool for food safety alerts across Europe. The identification of Salmonella in chicken products underscores the importance of monitoring food items to prevent potential health risks associated with bacterial contamination.
Consumers and businesses are advised to stay informed about this incident. The RASFF portal provides timely updates and information regarding food safety issues, ensuring that stakeholders can take appropriate actions in response to such alerts. Ensuring food safety remains a priority, and incidents like this reinforce the need for strict adherence to safety protocols in the food supply chain.
- Incident: Salmonella Enteritidis has been detected in Chicken Breast Fillets.
- Date: 2025-02-14
- Product: Chicken Breast Fillets
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- Origin of issue: Austria
- Hazard: Available to SGS Digicomply users only. Explore the platform (for enterprises, no individual plans)
- Incident Category: Control
- Hazard Category: Bio-contaminants
- Source: Rapid Alert System for Food and Feed portal (RASFF)
For more detailed information about this and other similar incidents, with access to filtering options, historical data, and trend analysis, try the SGS Digicomply Food Safety Software.
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