Articles in this database are automatically generated by our AI system based on data from the Digicomply APP. While we strive for accuracy, the articles may not contain complete or verified information and are intended for informational purposes only. For accurate and reliable information, we recommend using SGS Digicomply or consulting verified sources and experts. All content is copyrighted; please credit SGS Digicomply (digicomply.com) when sharing.
On July 7, 2025, the Rapid Alert System for Food and Feed portal (RASFF) reported the detection of Shigatoxin-Producing Escherichia Coli in various cheese products originating from Spain. This incident falls under the category of control and is classified as a bio-contaminant hazard.
Shigatoxin-Producing Escherichia Coli is a pathogenic strain of bacteria that can pose significant health risks. Its presence in food products, particularly dairy items like cheese, raises concerns regarding food safety and public health. The identification of such contaminants necessitates immediate attention to prevent potential outbreaks.
The RASFF serves as a crucial platform for monitoring food safety incidents across Europe, providing timely alerts to ensure consumer protection. The detection of this bio-contaminant in cheese varieties underscores the importance of rigorous food safety protocols and surveillance measures to mitigate risks associated with contaminated food products.
Consumers are advised to stay informed about food safety alerts and to be aware of the sources of their food products. Authorities continue to investigate the extent of the contamination and to implement measures to address the issue effectively.
- Incident: Shigatoxin-Producing Escherichia Coli has been detected in Cheese Varieties.
- Date: 2025-07-07
- Product: Cheese Varieties
- Market: Available to SGS Digicomply users only. Explore the platform (for enterprises, no individual plans)
- Origin of issue: Spain
- Hazard: Available to SGS Digicomply users only. Explore the platform (for enterprises, no individual plans)
- Incident Category: Control
- Hazard Category: Bio-contaminants
- Source: Rapid Alert System for Food and Feed portal (RASFF)
For more detailed information about this and other similar incidents, with access to filtering options, historical data, and trend analysis, try the SGS Digicomply Food Safety Software.
Explore SGS Digicomply Food Safety Intelligence Hub demos here. (for enterprises only, no individual plans)
