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Food Safety Alert: Recall of Soy-Based Products in Chocolate
On September 25, 2025, a significant food safety incident was reported involving soy-based products detected in chocolate. This recall was initiated by the Federal Agency for the Safety of the Food Chain (FASFC) in Belgium, highlighting concerns regarding allergen contamination.
The affected product is a type of chocolate, specifically categorized as a round chocolate. The presence of soy-based ingredients poses a serious risk to individuals with soy allergies, which can lead to severe allergic reactions. Consumers who are sensitive to soy or have allergies should be particularly cautious and check their products for any potential contamination.
It is essential for consumers to stay informed about food recalls and safety alerts to ensure their health and well-being. If you have purchased this chocolate product, it is advised to refrain from consuming it and to return it to the place of purchase for a full refund.
Food safety is a critical concern, and regulatory agencies are actively monitoring and responding to incidents to protect public health. Always read labels carefully and be aware of any allergens present in food products to avoid adverse reactions.
- Incident: Soy-Based Products has been detected in Rodon rund schokolade.
- Date: 2025-09-25
- Product: Rodon rund schokolade
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- Origin of issue: Belgium
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- Incident Category: Recall
- Hazard Category: Allergens
- Source: Federal Agency for the Safety of the Food Chain (FASFC)
For more detailed information about this and other similar incidents, with access to filtering options, historical data, and trend analysis, try the SGS Digicomply Food Safety Software.
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