Articles in this database are automatically generated by our AI system based on data from the Digicomply APP. While we strive for accuracy, the articles may not contain complete or verified information and are intended for informational purposes only. For accurate and reliable information, we recommend using SGS Digicomply or consulting verified sources and experts. All content is copyrighted; please credit SGS Digicomply (digicomply.com) when sharing.
Food Safety Alert: Detection of Staphylococcus Aureus in Frozen Diced Sweet Potato
Date of Incident: August 19, 2025
A recent food safety incident has been reported involving the detection of Staphylococcus Aureus in frozen diced sweet potato. This bio-contaminant poses a significant health risk, as it can lead to foodborne illnesses if consumed. The affected product originates from Spain and has been categorized under control measures to ensure consumer safety.
Staphylococcus Aureus is a type of bacteria commonly found on the skin and in the noses of healthy individuals. However, when food is contaminated, it can produce toxins that may cause severe gastrointestinal distress. Symptoms of infection can include nausea, vomiting, stomach cramps, and diarrhea, which can be particularly dangerous for vulnerable populations such as the elderly, young children, and those with weakened immune systems.
Consumers are advised to check their freezers for any frozen diced sweet potato products and to discard any that may be affected. It is crucial to follow safe food handling practices, including cooking food to the appropriate temperatures and maintaining proper hygiene to prevent contamination.
This incident highlights the importance of ongoing monitoring and control measures in the food supply chain to protect public health. For further updates, consumers should stay informed through official food safety channels and alerts.
- Incident: Staphylococcus Aureus has been detected in Frozen diced sweet potato.
- Date: 2025-08-19
- Product: Frozen diced sweet potato
- Market: Available to SGS Digicomply users only. Explore the platform (for enterprises, no individual plans)
- Origin of issue: Spain
- Hazard: Available to SGS Digicomply users only. Explore the platform (for enterprises, no individual plans)
- Incident Category: Control
- Hazard Category: Bio-contaminants
- Source: Rapid Alert System for Food and Feed portal (RASFF)
For more detailed information about this and other similar incidents, with access to filtering options, historical data, and trend analysis, try the SGS Digicomply Food Safety Software.
Explore SGS Digicomply Food Safety Intelligence Hub demos here. (for enterprises only, no individual plans)
