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Food Safety Alert: Detection of Sucralose in Beverage
On August 5, 2025, a significant food safety incident was reported involving the detection of sucralose (E 955) in a flavored beverage. This incident was documented in the Rapid Alert System for Food and Feed portal (RASFF) and originates from the United States of America.
Sucralose is an artificial sweetener commonly used in various food products and beverages to enhance sweetness without adding calories. While it is generally recognized as safe when consumed within established limits, the presence of this compound in unexpected products raises concerns regarding food safety and consumer awareness.
The incident falls under the category of food ingredients and compounds, highlighting the importance of stringent monitoring and regulation of food additives. Consumers should be aware of the ingredients in their food and beverage choices, particularly when it comes to artificial sweeteners.
Food safety authorities are investigating the source of this contamination to ensure that appropriate measures are taken to protect public health. It is essential for manufacturers to adhere to safety standards and for consumers to stay informed about the products they consume.
For those who may have purchased the affected beverage, it is advisable to check for any official recalls or safety notices issued by relevant health authorities.
- Incident: Sucralose (E 955) has been detected in Skittles drink.
- Date: 2025-08-05
- Product: Skittles drink
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- Origin of issue: United States of America
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- Incident Category: Other incident
- Hazard Category: Food Ingredients and Compounds
- Source: Rapid Alert System for Food and Feed portal (RASFF)
For more detailed information about this and other similar incidents, with access to filtering options, historical data, and trend analysis, try the SGS Digicomply Food Safety Software.
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