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On February 27, 2025, the Rapid Alert System for Food and Feed (RASFF) reported the detection of sulfonamide compounds and residues in assorted honey and nectar products originating from Poland. This incident falls under the category of control and is classified as a hazard related to contaminants.
The presence of sulfonamide compounds in food products raises concerns regarding food safety and quality. Sulfonamides are a group of synthetic antimicrobial agents that can be used in veterinary medicine but may pose risks when found in food products intended for human consumption.
The affected products, which include various honey and nectar items, are subject to scrutiny due to this contamination issue. Authorities are tasked with investigating the source of the contamination and implementing necessary measures to protect consumers.
This incident highlights the importance of ongoing monitoring and control measures within the food supply chain to ensure that products meet safety standards. Consumers are advised to stay informed about food safety alerts and to check for updates regarding the implicated products.
- Incident: Sulfonamide Compounds And Residues has been detected in Assorted Honey And Nectar Products.
- Date: 2025-02-27
- Product: Assorted Honey And Nectar Products
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- Origin of issue: Poland
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- Incident Category: Control
- Hazard Category: Contaminants
- Source: Rapid Alert System for Food and Feed portal (RASFF)
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