Articles in this database are automatically generated by our AI system based on data from the Digicomply APP. While we strive for accuracy, the articles may not contain complete or verified information and are intended for informational purposes only. For accurate and reliable information, we recommend using SGS Digicomply or consulting verified sources and experts. All content is copyrighted; please credit SGS Digicomply (digicomply.com) when sharing.
On March 7, 2025, the Rapid Alert System for Food and Feed portal (RASFF) reported the detection of Tenuazonic Acid in pistachios and pistachio products originating from the United States of America. This incident falls under the category of control and is classified as a bio-contaminant hazard.
Tenuazonic Acid is a mycotoxin that can be produced by certain fungi, and its presence in food products raises concerns regarding food safety. The detection of this contaminant in pistachios and related products necessitates attention from food safety authorities and consumers alike.
The identification of Tenuazonic Acid in these products highlights the importance of monitoring food supplies for contaminants that can pose risks to public health. Regulatory bodies are expected to implement measures to address the situation and ensure that affected products are appropriately managed.
As the situation develops, it is essential for stakeholders in the food supply chain, including producers, distributors, and retailers, to stay informed about updates regarding this incident. Continuous vigilance and adherence to food safety protocols remain crucial in mitigating risks associated with bio-contaminants in food products.
- Incident: Tenuazonic Acid has been detected in Pistachios And Pistachio Products.
- Date: 2025-03-07
- Product: Pistachios And Pistachio Products
- Market: Available to SGS Digicomply users only. Explore the platform (for enterprises, no individual plans)
- Origin of issue: United States of America
- Hazard: Available to SGS Digicomply users only. Explore the platform (for enterprises, no individual plans)
- Incident Category: Control
- Hazard Category: Bio-contaminants
- Source: Rapid Alert System for Food and Feed portal (RASFF)
For more detailed information about this and other similar incidents, with access to filtering options, historical data, and trend analysis, try the SGS Digicomply Food Safety Software.
Explore SGS Digicomply Food Safety Intelligence Hub demos here. (for enterprises only, no individual plans)
