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On April 16, 2025, a recall was initiated after the detection of theobromine in dried bitter leaves. The incident was reported in Germany and categorized under bio-contaminants. The presence of theobromine, a compound commonly found in cocoa, raised concerns regarding the safety of the product.
The recall was executed as a precautionary measure to protect consumers from potential health risks associated with the consumption of dried bitter leaves containing this substance. The finding of theobromine in this product highlights the importance of monitoring and regulating food items to ensure they meet safety standards.
Verbraucherzentralen, the source of the report, emphasized the need for vigilance in food safety practices, particularly concerning the detection of contaminants. Consumers are advised to stay informed about product recalls and to check the origins of their food items regularly.
This incident underscores the ongoing efforts to maintain food safety in the market and the need for proper oversight regarding bio-contaminants in food products. The recall serves as a reminder of the complexities involved in food safety and the importance of regulatory measures in ensuring consumer health and safety.
- Incident: Theobromine has been detected in Dried bitter leaves.
- Date: 2025-04-16
- Product: Dried bitter leaves
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- Origin of issue: Germany
- Hazard: Available to SGS Digicomply users only. Explore the platform (for enterprises, no individual plans)
- Incident Category: Recall
- Hazard Category: Bio-contaminants
- Source: Verbraucherzentralen
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