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On March 12, 2025, the U.S. Food and Drug Administration reported an incident involving unauthorized food additives detected in a specific food product. The product in question is the soy wraps wrapper full green, which has been identified as potentially containing adulterated substances.
The origin of this issue has been traced back to Mexico, raising concerns regarding the regulatory practices and quality control measures in place for food products exported to other regions. This incident falls under the category of control, indicating that it relates to the management and oversight of food safety standards.
The hazard category associated with this incident is classified as adulteration, which refers to the introduction of unauthorized or unsafe substances into food products. Such occurrences can pose risks to consumer safety and public health, necessitating prompt attention from regulatory agencies.
As investigations continue, it is crucial for consumers and stakeholders to stay informed about the developments related to this incident. The detection of unauthorized food additives highlights the importance of stringent food safety practices and the need for vigilance in monitoring food products available in the market.
- Incident: Unauthorised Food Additives has been detected in Soy wraps wrapper full green.
- Date: 2025-03-12
- Product: Soy wraps wrapper full green
- Market: Available to SGS Digicomply users only. Explore the platform (for enterprises, no individual plans)
- Origin of issue: MEXICO, Mexico
- Hazard: Available to SGS Digicomply users only. Explore the platform (for enterprises, no individual plans)
- Incident Category: Control
- Hazard Category: Adulteration
- Source: U.S. Food and Drug Administration
For more detailed information about this and other similar incidents, with access to filtering options, historical data, and trend analysis, try the SGS Digicomply Food Safety Software.
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