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Food Safety Incidents

Shigatoxin-Producing Escherichia Coli O157:H7 has been detected in Various Forms Of Spinach.

February 27 2025

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On February 26, 2025, a public health notice was issued regarding the detection of Shigatoxin-Producing Escherichia Coli O157:H7 in various forms of spinach. This bio-contaminant has raised concerns due to its potential health risks...

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On February 26, 2025, a public health notice was issued regarding the detection of Shigatoxin-Producing Escherichia Coli O157:H7 in various forms of spinach. This bio-contaminant has raised concerns due to its potential health risks associated with food consumption.

The contaminated spinach originates from multiple regions, including France, the Russian Federation, and the United States of America. The incident has been classified under the category of "Other incident" by relevant authorities, highlighting the need for vigilance in food safety practices.

The source of this information is the Centre for Food Safety, a division of the Government of the Hong Kong Special Administrative Region. As investigations continue, consumers are advised to stay informed about the developments related to this incident.


  • Incident: Shigatoxin-Producing Escherichia Coli O157:H7 has been detected in Various Forms Of Spinach.
  • Date: 2025-02-26
  • Product: Various Forms Of Spinach
  • Market: Available to SGS Digicomply users only. Explore the platform (for enterprises, no individual plans)
  • Origin of issue: France, Russian Federation, United States of America
  • Hazard: Available to SGS Digicomply users only. Explore the platform (for enterprises, no individual plans)
  • Incident Category: Other incident
  • Hazard Category: Bio-contaminants
  • Source: Centre for food safety - The Goverment of the Hong Kong Special Administrative Region

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Tags: france, United States of America, Bio-contaminants, Other incident, Russian Federation, Centre for food safety - The Goverment of the Hon, February 2025