Presence of charred residues has been detected in Edible Oils.
Food Safety Alert: Presence of Charred Residues in Edible Oils
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Global Food Safety Incidents Database
Explore the most recent food recalls, safety alerts, and market withdrawals worldwide.
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On February 3, 2025, a recall was initiated concerning red fish pickled in saikyo miso due to...
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On February 21, 2025, the Rapid Alert System for Food and Feed (RASFF) reported the detection of ...
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On February 7, 2025, quality issues were detected in Lightly salted sockeye salmon. The incident...
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On February 14, 2025, the U.S. Food and Drug Administration (FDA) reported the detection of...
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On February 7, 2025, the Ministry of Health, Labour and Welfare in Japan announced a recall due to...
Read moreListeria Monocytogenes has been detected in Various Types Of Butter.
On February 4, 2025, a recall was issued for various types of butter due to the detection of ...
Read moreUnauthorised Hydroquinone has been detected in Lightup dark spots correcting beauty lotion.
On February 14, 2025, it was reported that unauthorised hydroquinone has been detected in the ...
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