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Insights on Bakery

Discover detailed insights, trends, and updates on "Bakery".

World Food Day: Everything You Need to Know
World Food Day: Everything You Need to Know

In this article, we’ll look at the date, history, annual themes, and key global initiatives that...

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Salmonella in Bakery Products

April 22, 2025 | By SGS Digicomply Editorial Team

Salmonella in Bakery Products – Why Contamination is Rising

For decades, bakery products have been considered one of the safest food categories. Flour, sugar,...

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Artificial Colorants in Bakery Products

December 21, 2023 | By SGS Digicomply Editorial Team

Assessing the Food Safety Impacts of Artificial Colorants and Dyes in Bakery Products

The use of artificial colorants and dyes in bakery products has long been a common practice to...

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