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Insights on Consumer Health

Discover detailed insights, trends, and updates on "Consumer Health".

EU Nickel Limits in Food: What You Need to Know for 2025 Compliance
EU Nickel Limits in Food: What You Need to Know for 2025 Compliance

Nickel contamination in food has long been a concern, but with EU Regulation 2024/1987, the...

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Indian Spices Contamination

June 17, 2024 | By SGS Digicomply Editorial Team

Indian Spices Under Fire: Ethylene Oxide Contamination Sparks Global Concern

Indian spices, celebrated for their aromatic and flavorful contributions to global cuisine, are...

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Adulterated Milk

June 4, 2024 | By SGS Digicomply Editorial Team

Rising Incidents of Adulterated Milk: Trends and Safety Concerns

Milk, a staple in diets around the world, has been the subject of increasing scrutiny due to...

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Omega-3 Fatty Acid Consumption

May 13, 2024 | By SGS Digicomply Editorial Team

Rising Incidents Related to Omega-3 Fatty Acid Consumption: Analysis and Implications

Omega-3 fatty acids, essential nutrients in human nutrition, have garnered significant attention...

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Cadmium Limits in Chocolate

May 6, 2024 | By SGS Digicomply Editorial Team

Cadmium Limits in Chocolate and Their Public Health Impact

The detection of cadmium in chocolate has prompted significant scrutiny due to the potential health...

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Glyphosate Residue

May 3, 2024 | By SGS Digicomply Editorial Team

Glyphosate Residue in Packaged Food: A Thorough Evaluation of Controversy, Regulatory Standards, and Consumer Concerns

Glyphosate, a broad-spectrum systemic herbicide and crop desiccant, is widely used to kill weeds...

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