Ochratoxin A in Coffee and Cocoa: Regulatory Limits and Compliance Reality
Ochratoxin A (OTA) is a mycotoxin produced by Aspergillus and Penicillium species, commonly...
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Ochratoxin A (OTA) is a mycotoxin produced by Aspergillus and Penicillium species, commonly...
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The FDA Food Code is a comprehensive document that serves as a model for state and local...
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The U.S. Food and Drug Administration (FDA) plays a critical role in ensuring the safety and...
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In the intricate landscape of food safety regulations, the question of which government agency...
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The Food Code FDA serves as a model for safeguarding public health and ensuring food safety. This...
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