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Insights on Microbiological Hazards

Discover detailed insights, trends, and updates on "Microbiological Hazards".

New Listeria Criteria for Ready-to-Eat Foods: EU Regulation 2024/2895
New Listeria Criteria for Ready-to-Eat Foods: EU Regulation 2024/2895

Listeria monocytogenes remains one of the most dangerous foodborne pathogens, particularly in...

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biological hazards in food

March 21, 2023 | By SGS Digicomply Editorial Team

Unveiling Biological Hazards in Food: A Comprehensive Analysis for Food Safety Professionals

In the intricate world of food safety and regulatory compliance, professionals are constantly...

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Microbiological Hazards

March 21, 2023 | By SGS Digicomply Editorial Team

Exploring Microbiological Hazards in Food Safety: A Comprehensive Guide

In the realm of food safety, the study of microbiological hazards plays a pivotal role in ensuring...

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biological hazards

March 14, 2023 | By SGS Digicomply Editorial Team

Which food safety practice will help prevent biological hazards

In the realm of food safety, one question repeatedly surfaces - which food safety practice will...

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