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Insights on Packaged Foods

Discover detailed insights, trends, and updates on "Packaged Foods".

Why Aflatoxin M1 Limits Vary Wildly Around the World
Why Aflatoxin M1 Limits Vary Wildly Around the World

It started with 100,000 dead turkeys in England in 1960. What scientists discovered in that...

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All Posts Food Safety Snapshot Regulatory Watch Global Ingredient Monitoring Horizon Scanning FDA Sustainable Packaging Food Fraud Sustainable Food Production Food Safety Certification Food Recall Food Label Food Safety Software
Understanding FDA Guidelines on rPET and Other Recycled Material

May 13, 2024 | By SGS Digicomply Editorial Team

FDA Guidelines on rPET and Other Recycled Materials in Food Packaging

In the ever-evolving landscape of global food production and packaging, sustainability has become a...

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Glyphosate Residue

May 3, 2024 | By SGS Digicomply Editorial Team

Glyphosate Residue in Packaged Food: A Thorough Evaluation of Controversy, Regulatory Standards, and Consumer Concerns

Glyphosate, a broad-spectrum systemic herbicide and crop desiccant, is widely used to kill weeds...

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Preservatives in Packaged Foods

January 17, 2024 | By SGS Digicomply Editorial Team

Assessing the Health Risks of Commonly Used Preservatives in Packaged Foods

Preservatives play a pivotal role in extending the shelf life of packaged foods, ensuring their...

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