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Our SGS Digicomply Editorial Team is committed to delivering expert insights on food safety, regulatory compliance, and risk management. With extensive industry experience and data-driven research, we create actionable content and thought leadership to keep businesses informed about evolving trends, regulatory updates, and innovative solutions. Our mission is to empower organizations with the knowledge they need to navigate global compliance challenges effectively.

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SGS Digicomply Editorial Team
All Posts Food Safety Snapshot Regulatory Watch Global Ingredient Monitoring Horizon Scanning FDA Sustainable Packaging Food Fraud Sustainable Food Production Food Safety Certification Food Recall Food Label Food Safety Software
Sustainable Energy Production

May 19, 2024 | By SGS Digicomply Editorial Team

Sustainable Energy Production in the Food Industry

As the food industry evolves, the demand for sustainable energy production has never been more...

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Carbendazim Limits in Bananas

May 17, 2024 | By SGS Digicomply Editorial Team

Carbendazim Limits in Bananas: A Guide to Compliance with Global Safety Standards

In the global fruit market, bananas are among the most consumed and internationally traded...

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food fraud surge incidents

May 14, 2024 | By SGS Digicomply Editorial Team

Food Fraud Explosion: A Tenfold Increase from 2020 to 2024 — Predictions and Prevention Strategies

Cases of food fraud have risen tenfold in the past four years, indicating it to be a global concern...

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Pork

May 13, 2024 | By SGS Digicomply Editorial Team

Pork Recall: A Detailed Guide to Risks, Regulations, and Safety Measures

Pork is one of the most widely consumed meats globally, but its production and handling present...

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Carbon Footprint Reduction

May 13, 2024 | By SGS Digicomply Editorial Team

Carbon Footprint Reduction in Sustainable Food Production: Strategies and Impact

As the urgency to address climate change intensifies, reducing the carbon footprint of food...

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Omega-3 Fatty Acid Consumption

May 13, 2024 | By SGS Digicomply Editorial Team

Rising Incidents Related to Omega-3 Fatty Acid Consumption: Analysis and Implications

Omega-3 fatty acids, essential nutrients in human nutrition, have garnered significant attention...

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Understanding FDA Guidelines on rPET and Other Recycled Material

May 13, 2024 | By SGS Digicomply Editorial Team

FDA Guidelines on rPET and Other Recycled Materials in Food Packaging

In the ever-evolving landscape of global food production and packaging, sustainability has become a...

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Sustainable Coffee Production

May 13, 2024 | By SGS Digicomply Editorial Team

Sustainable Coffee Production: A Comprehensive Guide

Coffee is one of the most widely consumed beverages globally, with millions of people depending on...

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Compliance Automation

May 12, 2024 | By SGS Digicomply Editorial Team

Compliance Automation: Transforming Food Regulatory Compliance

Navigating through this intricate web for food regulatory compliance can be a challenge for any...

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Mushroom Packaging

May 12, 2024 | By SGS Digicomply Editorial Team

Mushroom Packaging in the Food Industry: A Sustainable Future

The global food industry faces increasing pressure to adopt sustainable practices. Packaging plays...

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Recycled Plastic

May 12, 2024 | By SGS Digicomply Editorial Team

Recycled Plastic for Sustainable Food Packaging

Recycled plastics have become a crucial component in the global push toward sustainability. With...

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UTZ Certification

May 12, 2024 | By SGS Digicomply Editorial Team

Unlocking the Benefits of UTZ Certification for Sustainable Farming

UTZ Certification is a globally recognized program that promotes sustainable farming practices,...

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