Why Aflatoxin M1 Limits Vary Wildly Around the World
It started with 100,000 dead turkeys in England in 1960. What scientists discovered in that...
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Insights on Epa
Discover detailed insights, trends, and updates on "Epa".
Comprehensive Guide to United States Food Regulatory Authorities
The United States of America's food law and regulatory system is complex as there are multiple laws...
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US EPA Establishes Tolerances for Propamocarb in the Brassica Head and Stem Vegetable Group
On October 19, 2021, the US EPA established tolerances for Propamocarb in the brassica head and...
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PFAS Chemicals Spread Through Contaminated Pesticides
In a previous article, ‘Latest Insights Relating to PFAS in Food Packaging Materials,’ we described...
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