Ochratoxin A in Coffee and Cocoa: Regulatory Limits and Compliance Reality
Ochratoxin A (OTA) is a mycotoxin produced by Aspergillus and Penicillium species, commonly...
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Ochratoxin A (OTA) is a mycotoxin produced by Aspergillus and Penicillium species, commonly...
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The European Union has taken a decisive step to protect consumer health by adopting a sweeping ban...
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If you work with plastic materials intended to come into contact with food in the EU, it’s time to...
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In 2025, Malaysia is making a significant shift in food safety policy. The country’s new Food...
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From sustainability mandates to labeling enforcement and transparency in licensing, the regulatory...
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