Ochratoxin A in Coffee and Cocoa: Regulatory Limits and Compliance Reality
Ochratoxin A (OTA) is a mycotoxin produced by Aspergillus and Penicillium species, commonly...
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Insights on Horizon Scanning
Discover detailed insights, trends, and updates on "Horizon Scanning".
Synthetic Biology: The Future of Food or a Pandora's Box
Synthetic biology has long been a topic of discussion in food production, promising to reshape the...
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Seven Agricultural Sectors in Search of Revival
Agriculture, the lifeblood of our global economy, is under siege. Climate change, pest invasions,...
Utilizing Mycelium to Replace Plastics for Sustainable Packaging
The environmental impact of plastic pollution has become a critical global issue. Plastic waste...
Ractopamine in Meat Production: Navigating Rising Incidents and Regulatory Limits
Ractopamine, a controversial feed additive, faces differing regulatory statuses worldwide. While...
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Indian Spices Under Fire: Ethylene Oxide Contamination Sparks Global Concern
Indian spices, celebrated for their aromatic and flavorful contributions to global cuisine, are...
Rising Concerns: Surge in Bird Flu Outbreaks Triggers Global Health Alerts
The recent surge in avian influenza incidents has triggered global health alerts, raising concerns...
Horizon Scanning: Step-by-Step Guide for the Food Industry
One of the major tools for food industry corporations seeking market leadership, wanting to...
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Rising Incidents of Adulterated Milk: Trends and Safety Concerns
Milk, a staple in diets around the world, has been the subject of increasing scrutiny due to...
Rising Incidents Related to Omega-3 Fatty Acid Consumption: Analysis and Implications
Omega-3 fatty acids, essential nutrients in human nutrition, have garnered significant attention...
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Regulatory Horizon Scanning: Staying Ahead of Regulatory Changes
The world of compliance is vastly complex for any business. Regulatory horizon scanning is a...
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Real-World Examples of Horizon Scanning: How Businesses Stay Ahead
Horizon scanning is one of the most critical practices that businesses do if they want to be able...
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Acrylamide in Food Products: A New Detection Method
In the realm of food safety and regulatory compliance, staying ahead of emerging risks and...
