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Insights on Mycotoxins

Discover detailed insights, trends, and updates on "Mycotoxins".

Digicomply and Foodakai are now SGS FOODNEXUS
Digicomply and Foodakai are now SGS FOODNEXUS

We're bringing food safety risk monitoring and regulatory intelligence together under one name: SGS...

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Tenuazonic Acid Contamination in Paprika

January 27, 2025 | By SGS Digicomply Editorial Team

Early Warning: Tenuazonic Acid Contamination in Food Products

Tenuazonic acid, a mycotoxin produced by certain species of Alternaria fungi, has emerged as a...

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Mycotoxin Limits in Cereals Across Different Countries

October 29, 2024 | By SGS Digicomply Editorial Team

Mycotoxin Limits in Cereals Across Different Countries

Mycotoxins are secondary metabolites produced by various fungi, particularly in cereal grains....

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Mycotoxins in Climate-Change Affected Regions

December 11, 2023 | By SGS Digicomply Editorial Team

Mycotoxins in Climate-Altered Regions: Risks & Adaptation Strategies

Mycotoxins, toxic secondary metabolites produced by certain fungi, pose significant threats to...

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