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Our SGS Digicomply Editorial Team is committed to delivering expert insights on food safety, regulatory compliance, and risk management. With extensive industry experience and data-driven research, we create actionable content and thought leadership to keep businesses informed about evolving trends, regulatory updates, and innovative solutions. Our mission is to empower organizations with the knowledge they need to navigate global compliance challenges effectively.

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SGS Digicomply Editorial Team
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food supplements

February 1, 2023 | By SGS Digicomply Editorial Team

Dietary Supplements Regulations in the U.S.A.

The U.S. FDA, or Food and Drug Administration, is responsible for approving drugs, biologics,...

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supply chain risk management software

January 25, 2023 | By SGS Digicomply Editorial Team

Best Supply Chain Risk Management Software for the Food Industry

Supply chain risk management in the food industry is crucial for maintaining food safety, quality,...

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report food poisoning

January 24, 2023 | By SGS Digicomply Editorial Team

Prompt Steps to Report Food Poisoning and Safeguard Public Health

Reporting food poisoning incidents promptly is a crucial step in maintaining public health and...

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Magnesium Citrate Recall

January 14, 2023 | By SGS Digicomply Editorial Team

Navigating the Nuances of a Magnesium Citrate Recall: Insights for Food Safety Professionals

In the intricate world of food safety and regulatory compliance, the emergence of a "magnesium...

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bacterial spoilage can be identified by

January 10, 2023 | By SGS Digicomply Editorial Team

Identifying Bacterial Spoilage: Key Indicators and Prevention Strategies

Bacterial spoilage is a significant concern in the food industry, as it can lead to product...

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Ground Beef

January 10, 2023 | By SGS Digicomply Editorial Team

Ground Beef Recall: Ensuring Safety in the Food Supply Chain

Ground beef is a staple in households and restaurants alike, widely used in dishes ranging from...

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cross contamination occurs when

January 8, 2023 | By SGS Digicomply Editorial Team

Unveiling the Culprits: How Cross Contamination Occurs and Steps for Prevention

Cross contamination poses a significant threat to food safety in various settings. In this article,...

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The Global Food Market

January 8, 2023 | By SGS Digicomply Editorial Team

The Global Food Market: Trends, Challenges, and Opportunities

The global food market is a vast and dynamic landscape that encompasses the production,...

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gmo labeling

January 3, 2023 | By SGS Digicomply Editorial Team

Decoding GMO Labeling: A Transparent Approach to Biotech Foods

The dawn of genetically modified organisms (GMOs) marked a significant revolution in the field of...

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apetamin syrup

January 1, 2023 | By SGS Digicomply Editorial Team

Exploring Apetamin Syrup: Uses, Benefits, and Considerations

Apetamin Syrup - A Closer Look at a Dietary Supplement

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Food Label

December 27, 2022 | By SGS Digicomply Editorial Team

Why Does the FDA Require Some Products to Have an 'As Prepared' Label

The Food and Drug Administration (FDA) plays a critical role in safeguarding public health and...

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irradiated food

December 18, 2022 | By SGS Digicomply Editorial Team

Navigating Irradiated Food: Balancing Safety and Perception

In the intricate landscape of food safety, the practice of irradiating food has raised questions...

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