Real-Time Traceability: A Must-Have for Food Brands or Just Hype
At first glance, “real-time traceability” can sound like another industry buzzword. But ask anyone...
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At first glance, “real-time traceability” can sound like another industry buzzword. But ask anyone...
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The Food Security Law of 2023 in China, enforceable from June 1, 2024, represents a significant...
Ice cream is one of the most beloved treats worldwide, enjoyed by people of all ages. However, due...
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Frozen fruits are a popular choice among consumers for their convenience and long shelf life, often...
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The Eurasian Economic Union's (EAEU) decision to amend its Technical Regulation on Food Additives...
Safe Quality Food (SQF) Certification is a globally recognized food safety management system...
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In the ever-evolving landscape of global food production, the meat industry stands at a critical...
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Fruits are widely consumed for their nutritional benefits, freshness, and natural sweetness....
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Upcycled certification is a vital aspect of the sustainable product landscape, offering a...
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Since the introduction of regulatory measures in the late 19th century, the food industry has...
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In an age where consumers are increasingly concerned about where their food comes from, how it is...
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The world of compliance is vastly complex for any business. Regulatory horizon scanning is a...
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With the increasing changes in the food industry, food safety is the main concern. One of the...
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