Login Get in touch

Insights on Food Safety Intelligence

Discover detailed insights, trends, and updates on "Food Safety Intelligence".

Ochratoxin A in Coffee and Cocoa: Regulatory Limits and Compliance Reality
Ochratoxin A in Coffee and Cocoa: Regulatory Limits and Compliance Reality

Ochratoxin A (OTA) is a mycotoxin produced by Aspergillus and Penicillium species, commonly...

Read Article

September 21, 2023 | By SGS Digicomply Editorial Team

Food Safety Intelligence: Acrylamide in Food Early Warning

In today's culinary landscape, carbohydrate-rich foods like bread, cookies, French fries, and chips...

Read more
Chlorpyrifos regulations

July 24, 2023 | By SGS Digicomply Editorial Team

Food Safety Intelligence: Chlorpyrifos in Food

The European Commission and the Environmental Protection Agency (EPA) of the United States took...

Read more