Global Gluten-Free Standards Compared: EU, US, and APAC Market Regulations
The global gluten-free market has grown rapidly over the past decade, driven by increased diagnosis...
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Global Gluten-Free Standards Compared: EU, US, and APAC Market Regulations
The global gluten-free market has grown rapidly over the past decade, driven by increased diagnosis...
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EU Implements Comprehensive BPA Ban in Food Contact Materials by July 2026
The European Union has taken a decisive step to protect consumer health by adopting a sweeping ban...
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EU Overhauls Plastic FCM & GMP Rules: What to Know by September 2026
If you work with plastic materials intended to come into contact with food in the EU, it’s time to...
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Sodium Reduction Mandates: How Countries Are Pushing the Limits
Salt has shaped cuisines, preserved food for centuries, and made snack foods irresistible. But...
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Malaysia Introduces Trans Fat Limit and Colistin Ban in New 2025 Food Law
In 2025, Malaysia is making a significant shift in food safety policy. The country’s new Food...
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Caffeine in the Crosshairs: How Countries Are Regulating Energy Drinks
Energy drinks – packed with caffeine and other stimulants – have surged in popularity worldwide....
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New Listeria Criteria for Ready-to-Eat Foods: EU Regulation 2024/2895
Listeria monocytogenes remains one of the most dangerous foodborne pathogens, particularly in...
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Titanium Dioxide in Confectionery How Safe Are Your Favorite Treats
Titanium dioxide (E171) has long been a staple in confectionery, providing the brilliant white...
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Key Fish and Fish Products Upcoming Regulations to Monitor
From sustainability mandates to labeling enforcement and transparency in licensing, the regulatory...
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Hidden Limits of E223 in Wine: What Every Consumer Should Know
Wine lovers, here’s a question for you: Do you really know what’s in your glass? While many are...
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Postponed EAEU Alcohol Regulations: Implications for 2025 and Beyond
On April 12, 2024, the Council of the Eurasian Economic Commission (EEC) quietly signed Decision...
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EU Nickel Limits in Food: What You Need to Know for 2025 Compliance
Nickel contamination in food has long been a concern, but with EU Regulation 2024/1987, the...
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