We are proud to announce that a few days ago we launched a new feature called Regulations Catalogue...
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More than ten months have passed since the first confirmed case of COVID-19, and nine...
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The COVID-19 lockdown has significantly impacted food safety, both in terms of news regulations and...
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Food safety and regulatory teams deal with a series of challenges when looking to provide their...
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In this compendium we present our selection of food safety regulations that were published in the...
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The rapid spread of novel coronavirus, from a regional problem to a pandemic took a matter of months
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Despite a reduction in activity from policy makers due to the COVID-19 emergency, on a daily basis,...
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The coronavirus pandemic has raised several questions concerning food safety and the possible...
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Front of Pack (FoP) Labeling (FoPL) has proved to be the most efficient way to inform consumers...
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Consumers are becoming more aware of the importance of eating healthily. They want packaging and...
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A recent article1 written by the Vice-Chair of the Codex Alimentarius Commission reiterates the...
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