China's New Manufacturer Registration Rules: What Changes in June 2026
On October 14, 2025, China's General Administration of Customs issued Order No. 280, overhauling...
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Insights on Food Safety Snapshot
Discover detailed insights, trends, and updates on "Food Safety Snapshot".
Risk Assessment and Control Measures for Mercury in Fish Products
Mercury is a naturally occurring element that can be found in various forms in the environment....
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Enterobacteriaceae Incidents Surge Again, Exceeding the 2018 Outbreak
Enterobacteriaceae is a bacterial family encompassing a diverse group of organisms with both...
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Campylobacter Jejuni - The Stealthy Threat Lurking in Your Food
In the intricate landscape of foodborne pathogens, Campylobacter jejuni stands out as a stealthy...
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Securing the Supply Chain Amidst Edible Oil Industry's Food Fraud Surge
SGS DIGICOMPLY Food Safety Intelligence Hub reveals a concerning trend in the food industry,...
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Decoding the Risks of Sucralose: Trends in Artificial Sweeteners
Artificial sweeteners have become a pervasive part of modern diets, aiming to provide a low-calorie...
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Assessing the Health Risks of Commonly Used Preservatives in Packaged Foods
Preservatives play a pivotal role in extending the shelf life of packaged foods, ensuring their...
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The Rise of Superbugs: Antibiotic Resistance in Livestock and Its Impact on Food Safety
Antibiotics have long been an integral part of livestock farming, playing a crucial role in...
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Assessing Ozonated Water's Efficacy in Sanitizing Raw Vegetables for Pet Food Processing
Ozone, when integrated into water for food processing, emerges as a robust and safe sanitizer....
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Food Labels and Allergen-Related Recalls in the EU and USA
The significance of proper food labeling cannot be overstated in today's global food market. Recent...
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Assessing the Food Safety Impacts of Artificial Colorants and Dyes in Bakery Products
The use of artificial colorants and dyes in bakery products has long been a common practice to...
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Preventing Fish Food Poisoning: Mitigating Histamine Risks in Red Fish Through Proper Refrigeration
Fish food poisoning, particularly caused by the presence of histamine in red-fleshed fish, is a...
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Child Diagnosed with Lead Poisoning Linked to Recalled Applesauce Pouches
Lead poisoning, a significant threat to children's health, has recently gained attention due to its...
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