GB 2762-2025: China's Updated Food Contaminant Limits
China released GB 2762-2025, the updated National Food Safety Standard for contaminant limits in...
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China released GB 2762-2025, the updated National Food Safety Standard for contaminant limits in...
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Lead poisoning, a significant threat to children's health, has recently gained attention due to its...
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Mycotoxins, toxic secondary metabolites produced by certain fungi, pose significant threats to...
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Microplastics, defined as tiny plastic particles less than 5 millimeters in size, have emerged as a...
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Gone are the days when concerns about burger safety were limited to worries about whether the cook...
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Pollution has become a critical challenge affecting agroecosystems due to intensive...
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In recent years, an alarming discovery has been made regarding heavy metal contamination in the...
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Food poisoning is a significant concern in the food industry, and understanding its prevalence is...
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Food safety is of paramount importance in the food industry. One of the significant concerns in...
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In a recent development, authorities discovered Listeria monocytogenes, a potentially dangerous...
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In a recent notification from the Netherlands, a concerning discovery has been brought to light -...
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Since its inception in 2016, the Plant Based Foods Association (PBFA) focused on policy and...
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Recent studies have raised concerns about potential allergic reactions associated with citrus seeds...
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