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Insights on Food Safety

Discover detailed insights, trends, and updates on "Food Safety".

EU Nickel Limits in Food: What You Need to Know for 2025 Compliance
EU Nickel Limits in Food: What You Need to Know for 2025 Compliance

Nickel contamination in food has long been a concern, but with EU Regulation 2024/1987, the...

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target recall

November 27, 2022 | By SGS Digicomply Editorial Team

Navigating the Target Recall Process: Insights for Food Safety and Regulatory Professionals

Recalls are a critical aspect of food safety and regulatory compliance, ensuring that potentially...

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organic food

November 24, 2022 | By SGS Digicomply Editorial Team

Which of the Following is Not a Required Condition for Government-Labeled Organic Food?

When it comes to organic food labeling, there are specific conditions mandated by the government to...

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State Food Safety

November 22, 2022 | By SGS Digicomply Editorial Team

State Food Safety: Safeguarding Consumers and Industry Standards

In the realm of food safety, strict regulations play a pivotal role in safeguarding public health...

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Food Recall Listeria Outbreak

November 15, 2022 | By SGS Digicomply Editorial Team

Food Recall in Listeria Outbreak: Safeguarding Public Health

The occurrence of a Listeria outbreak and subsequent food recalls highlights the critical...

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Centers for Disease Control and Prevention

November 14, 2022 | By SGS Digicomply Editorial Team

What Is the Role of the Centers for Disease Control and Prevention in Maintaining Food Safety

Ensuring food safety is a critical aspect of protecting public health and preventing foodborne...

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November 8, 2022 | By SGS Digicomply Editorial Team

EU Updates Maximum Levels for Dioxins and Dioxin-like PCBs in Certain Foodstuffs

On October 21, 2022, the European Commission published Regulation (EU) 2022/2002, amending Annexes...

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October 10, 2022 | By SGS Digicomply Editorial Team

EU Updates Maximum Levels for Ochratoxin A in Certain Foodstuffs

On August 5, 2022, the European Commission published Regulation (EU) 2022/1370, amending Regulation...

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September 28, 2022 | By SGS Digicomply Editorial Team

United States of America Establishes Maximum Residue Limits for Pesticide Thiamethoxam in Pineapple

The US Environmental Protection Agency (US EPA) has registered with the US Federal register under...

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GMP certification

September 21, 2022 | By SGS Digicomply Editorial Team

GMP Certification: Elevating Food Safety and Quality Standards

In the food industry, ensuring safety and quality is critical for maintaining consumer trust and...

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the food and drug administration sets standards for

September 5, 2022 | By SGS Digicomply Editorial Team

The Food and Drug Administration Sets Standards for Consumer Safety and Product Quality

The Food and Drug Administration (FDA) serves as a cornerstone in maintaining safety, quality, and...

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how should food workers protect food from contamination after it is cooked

September 5, 2022 | By SGS Digicomply Editorial Team

How Should Food Workers Protect Food from Contamination After It Is Cooked?

In a world where food safety is a top priority for public health, the process of ensuring safety...

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prevent poor food safety

September 4, 2022 | By SGS Digicomply Editorial Team

What Is the Best Way to Prevent Poor Food Safety

Ensuring impeccable food safety is crucial in the food industry. This article explores the most...

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