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Our SGS Digicomply Editorial Team is committed to delivering expert insights on food safety, regulatory compliance, and risk management. With extensive industry experience and data-driven research, we create actionable content and thought leadership to keep businesses informed about evolving trends, regulatory updates, and innovative solutions. Our mission is to empower organizations with the knowledge they need to navigate global compliance challenges effectively.

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SGS Digicomply Editorial Team
All Posts Food Safety Snapshot Regulatory Watch Global Ingredient Monitoring Horizon Scanning FDA Sustainable Packaging Food Fraud Sustainable Food Production Food Safety Certification Food Recall Food Label Food Safety Software
Citrin

October 31, 2023 | By SGS Digicomply Editorial Team

Citrin: A New Allergen in Citrus and Pectins That Cross-Reacts with Cashews and Pistachios

Recent studies have raised concerns about potential allergic reactions associated with citrus seeds...

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eco-friendly food packaging

October 27, 2023 | By SGS Digicomply Editorial Team

Why Manufacturers Should Prepare for the Future of Sustainable Packaging

Nowadays, in developed and competitive consumer-driven worlds, enormous demands are being created...

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Arsenic in rice

October 26, 2023 | By SGS Digicomply Editorial Team

Arsenic in Rice: A Toxin Sneaking into Our Diet

In recent findings by the OCU, the presence of arsenic in rice has raised significant concerns....

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soybeans

October 23, 2023 | By SGS Digicomply Editorial Team

From Decline to Dominance: Soybean Crop Poised for a Powerful Comeback in 2023/24 Season!

Soybean cultivation is poised for a remarkable resurgence in the upcoming 2023/24 season, with a...

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Microplastics in Food

October 19, 2023 | By SGS Digicomply Editorial Team

Food Safety Snapshot: Microplastics in Food

In a world inundated with plastics, our exposure to microplastics has become an alarming reality....

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lettuce recall

October 16, 2023 | By SGS Digicomply Editorial Team

Emerging Concern: Escalating Lettuce Recalls

In recent times, the food industry has been grappling with an alarming surge in lettuce recalls....

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Plant-Based Films

October 15, 2023 | By SGS Digicomply Editorial Team

Plant-Based Films in the Food Industry

As the world moves toward more sustainable practices, the food industry is increasingly focused on...

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PrimusGFS Certification

October 15, 2023 | By SGS Digicomply Editorial Team

The Comprehensive Guide to PrimusGFS Certification

PrimusGFS Certification is an essential credential in the realm of food safety and quality...

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FSSC 22000

October 15, 2023 | By SGS Digicomply Editorial Team

Mastering Food Safety Excellence A Deep Dive into FSSC 22000

FSSC 22000, or Food Safety System Certification 22000, is a globally recognized certification...

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Palm Oil

October 15, 2023 | By SGS Digicomply Editorial Team

RSPO Roundtable on Sustainable Palm Oil Paving the Way for a Greener Future

The Roundtable on Sustainable Palm Oil (RSPO) is a non-profit organization founded in 2004 with the...

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BRCGS Certification

October 15, 2023 | By SGS Digicomply Editorial Team

Unlocking Global Market Access The Power of BRCGS Certification

BRCGS (British Retail Consortium Global Standards) Certification is a globally recognized mark of...

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Selling Spices

October 14, 2023 | By SGS Digicomply Editorial Team

Navigating FDA Regulations for Selling Spices

The sale of spices in the United States is regulated by the Food and Drug Administration (FDA),...

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