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Exploring in silico protein toxicity prediction methods to support the food and feed risk assessment

July 31 2020

Markets European Union Organization EFSA Publications Topic Food, Safety & Security This report is the outcome of an EFSA procurement (NP/EFSA/GMO/2018/01) reviewing relevant scientific information on in silico prediction methods for...

Markets European Union
Organization EFSA Publications
Topic

Food, Safety & Security

This report is the outcome of an EFSA procurement (NP/EFSA/GMO/2018/01) reviewing relevant scientific information on in silico prediction methods for protein toxicity, that could support the food and feed risk assessment. Several proteins are associated with adverse (toxic) effects in humans and animals, by a variety of mechanisms. These are produced by plants, animals and bacteria to prevail in hostile environments. In the present report, we present an integrated pipeline to perform a comprehensive literature and database search applied to proteins with toxic effects. “Toxin activity” and “toxin‐antitoxin” system strings were used as inputs for this pipeline. UniProtKB was considered as the reference database, and only the UniProtKB curator‐reviewedproteins were considered in the pipeline. Experimentally‐determinedstructures and homology‐based in silico 3D models were retrieved from protein structures repositories; family‐, domain‐, motif‐ and other molecular signature‐related information was also obtained from specific databases which are part of the InterPro consortium. Protein aggregation associated with adverse effects was also investigated using different search strategies.This work can serve as the basis for further exploring novel risk assessment strategies for new proteins using in silico predictive methods.

Tags: food safety, risk assessment, protein-toxicity

    

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