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Study calls for robust monitoring of sugar and sweetener content in foods

July 31 2020

Markets United States of America Organization New Food Magazine Register Topic Food Safety and Security Nutrition, dietary and specialty ingredients After revealing an increase in caloric sugar and nonnutritive sweetener consumption in the...

Markets United States of America
Organization New Food Magazine Register
Topic

Food Safety and Security
Nutrition, dietary and specialty ingredients

After revealing an increase in caloric sugar and nonnutritive sweetener consumption in the US, researchers have reinforced the need to maintain data systems which monitor food and beverage content in order to better assess their health implications.

Tags: non-nutritive-sweeteners, nns

    

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