SEE RELATED BLOG ARTICLE >> Labeling Trends: Making the Connection Between the Pandemic, Obesity and New Regulations (English - United States) This infographic relates to this recent blog article and is about connecting the dots between ...
The start of a new year is the perfect opportunity to reflect on significant events in the previous one. The passage of time lets us properly consider their impact, find meaningful conclusions, identify associations, and gain insights into ...
Tags:
food labeling,
covid-19,
food regulations,
labelling,
obesity
In a previous article, ‘Latest Insights Relating to PFAS in Food Packaging Materials,’ we described the nature of per- and polyfluoroalkyl substances (PFAS) and considered their impact on human health and the environment. In particular, we ...
Tags:
PFAS,
PFAS Contamination,
EPA,
pesticides,
agrochemicals,
Fluorinated Containers,
Vaccine Interferance
The UK has left the EU with the period for transitioning quickly coming to an end at the end of the year. Local food producers who sell their products in the UK, exporters who export UK products to the EU and importers of products into the ...
Tags:
food labeling,
labelling,
brexit
Food supplement products offer strong appeal to companies interested in expanding their sales into new markets. In general they are high value products, light in weight, small in size, with a long shelf life. This makes them extremely ...
Tags:
global food markets,
food supplements
Since the 1940s, perfluoralkyl and polyfluoroalkyl substances (PFAS) have been used in a wide variety of industrial and consumer applications as stain and water-resistant coatings.[1] It is now recognized that exposure to these chemicals ...
Tags:
EFSA,
pfas chemicals,
food packaging materials
We are proud to announce that a few days ago we launched a new feature called Regulations Catalogue: the fastest, easiest and most accurate access to the regulations you need to operate in international markets.
Tags:
Product Announcement,
Artificial Intelligence
INTRODUCTION More than ten months have passed since the first confirmed case of COVID-19, and nine since the announcement of a pandemic. During this time, our lives have changed immeasurably and it is only recently that we’ve truly learned ...
Tags:
Artificial Intelligence,
food safety,
covid-19
The COVID-19 lockdown has significantly impacted food safety, both in terms of news regulations and in the ways countries and institutions have responded.
Tags:
Artificial Intelligence,
food safety,
covid-19