New Listeria Criteria for Ready-to-Eat Foods: EU Regulation 2024/2895
Listeria monocytogenes remains one of the most dangerous foodborne pathogens, particularly in...
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Insights Blog
Discover the latest insights from SGS DIGICOMPLY
Everything You Need to Know About Sustainable Packaging
Sustainable packaging is no longer just a catchphrase; it's a vital business strategy in the...
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European Union Food Regulatory Guide - Competent Authorities
The European Union (EU) has established a comprehensive regulatory framework to ensure the highest...
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EU Acts Against Deforestation with Regulation 2023/1115
In an effort to combat global deforestation and forest degradation, the European Union has...
Comprehensive Guide to Sustainable Food Production
The need for sustainable food production is more urgent than ever due to the escalating challenges...
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Meat Recall: In-Depth Guide to Risks, Regulations, and Best Practices
Meat recalls are critical in protecting public health, as meat is particularly susceptible to...
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Unlocking the Secrets of Safety What Information Does the FDA Food Code Contain
The FDA Food Code is a comprehensive document that serves as a model for state and local...
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Sustainable Wine Production: Cultivating a Greener Future
Sustainable wine production is an increasingly important focus within the global wine industry. As...
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Halal Labeling Requirements in the USA: Is It Regulated?
Understanding the halal labeling requirements in the United States involves navigating a complex...
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Approval of the Electrolyte Beverages Standard in China: An Overview
On May 10, 2024, the China Beverage Industry Association (CBIA) announced the approval and...
What Are Bioplastics and How Are They Made
Bioplastics have emerged as part and parcel of sustainable packaging solutions-either complementing...
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Peanut Butter Recall: A Complete Guide to Risks, Regulations, and Safety Practices
Peanut butter is a widely consumed food product, enjoyed in households, schools, and restaurants....
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Labelling of GMOs and Bio Engineered Foods in the USA
The labelling of genetically modified organisms (GMOs) and bioengineered foods is a critical aspect...
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