Regulatory Landscape for Food Contaminants and Additives in Q1 2020

Posted by SGS Digicomply Editorial Team on April 20, 2020
Despite a reduction in activity from policy makers due to the COVID-19 emergency, on a daily basis, regulatory bodies around the world continue to work to improve agrochemical and food ingredient regulations, increasing the level of food ...

Tags: Regulatory Monitoring, Food Additives, food safety, Regulatory Intelligence, Food Contaminants

INBOX NEWS March 2020 - Food Safety from around the world

Posted by SGS Digicomply Editorial Team on May 19, 2020

Tags: food safety news

Food Safety and Covid-19

Posted by SGS Digicomply Editorial Team on March 25, 2020
The coronavirus pandemic has raised several questions concerning food safety and the possible transmission of COVID-19 through food and foodstuffs. 

Tags: food safety news, coronavirus, covid-19

Front of Pack Labeling Saga Continues Across Europe

Posted by SGS Digicomply Editorial Team on March 5, 2020
Front of Pack (FoP) Labeling (FoPL) has proved to be the most efficient way to inform consumers about nutritional values. Lack of standardization, however, and conflicting approaches, have confused the situation. This is particularly the ...

Tags: food labeling, front of pack labeling, guidelines for FoP nutrition labeling

EU Organic Food Regulations from January 2021

Posted by SGS Digicomply Editorial Team on March 4, 2020
Consumers are becoming more aware of the importance of eating healthily. They want packaging and labeling that tells them what is in their food, where it comes from, and even how its production has impacted the environment. At the same ...

Tags: Regulation 2018/848, organic food, EU organic logo

Consumer Protection for Food Sales Online – A Key Focus at the GFSI Conference in 2020

Posted by SGS Digicomply Editorial Team on February 18, 2020
A recent article1 written by the Vice-Chair of the Codex Alimentarius Commission reiterates the importance of offering consumers accurate, consistent and easy-to-interpret information when making food purchases online. Being the fastest ...

Tags: online grocery, GFSI2020, Food Purchases Online, GFSI Conference


Posted by SGS Digicomply Editorial Team on February 11, 2020
Aloe vera use can be traced back to Ancient Egypt. Its various properties mean it has been widely used in cosmetics, foodstuffs, and in the health industry. In recent years, consumers have developed habits concerning its regular digestion ...

Tags: Aloe Vera, HADs, Hydroxyanthracene, EFSA

Teaching Machines to Understand Regulations

Posted by SGS Digicomply Editorial Team on January 15, 2020
In the age of information, the ability to constantly monitor, understand and adapt to legal requirements – ideally before they are enforced – is a key asset for companies of all sizes. Thousands of new regulations and recommendations are ...

Tags: Artificial Intelligence, Regulatory Process, Regulatory Monitoring, Regulatory Intelligence


Posted by SGS Digicomply Editorial Team on January 7, 2020
As we enter into the new year, now is the perfect time to look at macro trends around food safety and regulatory topics analysing the data that is available in the SGS Digicomply platform. Today we monitor data from 122 countries and ...

Tags: food safety, Food Recall, 2019 review

SGS Digicomply Launches Smart Knowledge Explorer: A Step into the Future Leveraging AI

Posted by SGS Digicomply Editorial Team on December 3, 2019
SGS Digicomply, hailed as the world’s most powerful compliance intelligence platform for the food and beverage industry, has launched Smart Knowledge Explorer bringing faster regulatory intelligence access and broadening the network’s ...

Tags: Artificial Intelligence, Regulatory Monitoring, Food Additives

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