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Insights Blog

Discover the latest insights from SGS DIGICOMPLY

EU Updates Maximum Levels for Arsenic in Certain Foods
EU Updates Maximum Levels for Arsenic in Certain Foods

On March 3, 2023, the European Commission published Regulation (EU) 2023/465, amending Annexes of...

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The Food Fraud Watch quarterly report is a summary of documented incidents in SGS Digicomply,...

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Labeling Trends: Making the Connection Between the Pandemic, Obesity and New Regulations

The start of a new year is the perfect opportunity to reflect on significant events in the previous...

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Thoughts on How to Handle Post-Brexit Labelling Changes

The UK has left the EU with the period for transitioning quickly coming to an end at the end of the...

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Accessing a New Market for Food Supplements

Food supplement products offer strong appeal to companies interested in expanding their sales into...

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Latest Insights Relating to PFAS in Food Packaging Materials

Since the 1940s, perfluoralkyl and polyfluoroalkyl substances (PFAS) have been used in a wide...

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Spend less time in Digicomply: Find regulations 3X faster with the new Regulations Catalogue

We are proud to announce that a few days ago we launched a new feature called Regulations Catalogue...

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Covid-19: Impact on Regulatory and Food Safety Activities - September Update


More than ten months have passed since the first confirmed case of COVID-19, and nine...

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The Impact of COVID-19 on Global Food Safety Regulations

The COVID-19 lockdown has significantly impacted food safety, both in terms of news regulations and...

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strawberry box

Food safety and regulatory teams deal with a series of challenges when looking to provide their...

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