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Dry ice: carbon dioxide poisoning is possible

October 13 2020

Markets Germany Organization Bundesinstitut für Risikobewertung Topic Contaminants, residues and contact materials Poisoning by CO released from dry ice occurs in both the commercial and private sectors. Severe or fatal poisonings are...

Markets Germany
Organization Bundesinstitut für Risikobewertung
Topic Contaminants, residues and contact materials

Poisoning by CO released from dry ice occurs in both the commercial and private sectors. Severe or fatal poisonings are rare. A corresponding danger is often caused by the mishandling of the dry ice due to missing safety or application information, there is a risk of suffocation for private consumers when handling dry ice.

Tags: Food Contaminants, food contact materials (FCM), dry ice, carbon dioxide

    

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