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Insights Blog

Discover the latest insights from SGS DIGICOMPLY

Dioxin Limits in Fish: Understanding Risks and Global Standards
Dioxin Limits in Fish: Understanding Risks and Global Standards

Dioxins, a group of chemically related compounds, have become a major concern in food safety due to...

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Good Manufacturing Practice

December 5, 2022 | By SGS Digicomply Editorial Team

What are the 5 Main Components of Good Manufacturing Practice in Food Safety

Good Manufacturing Practice (GMP) is a crucial framework that ensures the quality, safety, and...

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GMP certification

September 21, 2022 | By SGS Digicomply Editorial Team

GMP Certification: Elevating Food Safety and Quality Standards

In the food industry, ensuring safety and quality is critical for maintaining consumer trust and...

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