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Insights on Food Safety

Discover detailed insights, trends, and updates on "Food Safety".

Malaysia Introduces Trans Fat Limit and Colistin Ban in New 2025 Food Law
Malaysia Introduces Trans Fat Limit and Colistin Ban in New 2025 Food Law

In 2025, Malaysia is making a significant shift in food safety policy. The country’s new Food...

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PFAS in Bottled Mineral Water

June 24, 2025 | By SGS Digicomply Editorial Team

PFAS in Bottled Mineral Water: The Hidden Risk in a “Healthy” Alternative

For years, bottled mineral water has been the go-to choice for health-conscious consumers — a...

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May 20, 2025 | By SGS Digicomply Editorial Team

Surge in Norovirus Incidents in 2025: A Crisis on the Rise

Norovirus – the infamous “winter vomiting bug” – is resurging with unprecedented force in 2025....

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Deoxynivalenol in Grains

April 28, 2025 | By SGS Digicomply Editorial Team

Deoxynivalenol in Grains: Recent Incidents Surge and Risk Forecasting

Let’s be honest—Deoxynivalenol (DON), also known as vomitoxin, is not news to food safety...

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Salmonella in Bakery Products

April 22, 2025 | By SGS Digicomply Editorial Team

Salmonella in Bakery Products – Why Contamination is Rising

For decades, bakery products have been considered one of the safest food categories. Flour, sugar,...

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Carrageenan

April 15, 2025 | By SGS Digicomply Editorial Team

Carrageenan in Dairy: The Hidden Limits You Need to Know

Carrageenan, a widely used food additive derived from red seaweed, plays a crucial role in the...

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Hydrogen Peroxide

April 1, 2025 | By SGS Digicomply Editorial Team

Hydrogen Peroxide: Is the 2024 Outbreak Behind Us?

Hydrogen peroxide, a widely used disinfectant and food processing agent, has been at the center...

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Chewing Gum

March 25, 2025 | By SGS Digicomply Editorial Team

Azorubine Limits in Chewing Gum: Balancing Safety and Compliance

Azorubine (Carmoisine, E122) is a synthetic red azo dye used extensively in chewing gum to enhance...

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Cereals

March 4, 2025 | By SGS Digicomply Editorial Team

Deoxynivalenol in Focus: Examining Recent Trends and Future Outlook

Deoxynivalenol (DON), also known as vomitoxin, is one of the most prevalent mycotoxins found in...

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glyphosate limits in tea

February 20, 2025 | By SGS Digicomply Editorial Team

Glyphosate Residue Limits in Tea: Current Regulations and Safety Practices

Glyphosate, known for being one of the most widely used herbicides globally, has sparked ongoing...

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corn

February 13, 2025 | By SGS Digicomply Editorial Team

Fumonisins Under the Microscope: Recent Incidents and Future Perspectives

Fumonisins are a class of mycotoxins predominantly produced by fungi in the genus Fusarium,...

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Soft Drinks

January 28, 2025 | By SGS Digicomply Editorial Team

Benzene in Soft Drinks: Risks and Regulations

Benzene, a volatile organic compound, has long been known for its widespread industrial...

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Tenuazonic Acid Contamination in Paprika

January 27, 2025 | By SGS Digicomply Editorial Team

Early Warning: Tenuazonic Acid Contamination in Food Products

Tenuazonic acid, a mycotoxin produced by certain species of Alternaria fungi, has emerged as a...

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