Malaysia Introduces Trans Fat Limit and Colistin Ban in New 2025 Food Law
In 2025, Malaysia is making a significant shift in food safety policy. The country’s new Food...
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Insights on Food Safety
Discover detailed insights, trends, and updates on "Food Safety".
Health Canada and CFIA Approve GMO Corn for Food, Feed, Planting
In a significant move for agricultural biotechnology, Health Canada and the Canadian Food...
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Unlocking the Secrets of Kosher Certification
Kosher certification is a critical aspect of the food industry, particularly for businesses that...
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Navigating the Brew: Understanding FDA Coffee Import Regulations
The importation of coffee into the United States is a complex process governed by a combination of...
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Utilizing Mycelium to Replace Plastics for Sustainable Packaging
The environmental impact of plastic pollution has become a critical global issue. Plastic waste...
Achieving Excellence in Agriculture The Importance of GLOBALGAP Certification
GLOBALG.A.P. (Good Agricultural Practices) certification is a globally recognized standard aimed at...
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Food Safety Compliance Software: Any Standards with SGS Digicomply
Compliance with food safety is thus inherently a part of the global food industry. With...
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Future-proofing Strategies: Harnessing AI for Early Warning Detection in 2024
In an era where food safety is paramount, Early Warning Detection (EWD) plays a crucial role in...
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EU Regulation 2024/1457: Phytosanitary Measures for Prunus Species from Turkey
On May 29, 2024, the European Commission published Implementing Regulation (EU) 2024/1457, an...
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Ractopamine in Meat Production: Navigating Rising Incidents and Regulatory Limits
Ractopamine, a controversial feed additive, faces differing regulatory statuses worldwide. While...
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New Standards for Edible Ices in South Africa: Enforceable on Jul 30, 2024
On July 30, 2024, new regulations governing the classification, packing, and marking of edible...
AI-Powered Food Safety Risk Assessment: A Guide for Industry Leaders
Food safety is even more critical now than ever in this fast-moving food industry. Supply chains...
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Indian Spices Under Fire: Ethylene Oxide Contamination Sparks Global Concern
Indian spices, celebrated for their aromatic and flavorful contributions to global cuisine, are...
