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Insights on Food Safety Intelligence

Discover detailed insights, trends, and updates on "Food Safety Intelligence".

Top 7 Upcoming Edible Oil Regulations
Top 7 Upcoming Edible Oil Regulations

As the edible oil industry continues to evolve, new regulations are emerging to enhance product...

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Cereals

March 4, 2025 | By SGS Digicomply Editorial Team

Deoxynivalenol in Focus: Examining Recent Trends and Future Outlook

Deoxynivalenol (DON), also known as vomitoxin, is one of the most prevalent mycotoxins found in...

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corn

February 13, 2025 | By SGS Digicomply Editorial Team

Fumonisins Under the Microscope: Recent Incidents and Future Perspectives

Fumonisins are a class of mycotoxins predominantly produced by fungi in the genus Fusarium,...

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Tenuazonic Acid Contamination in Paprika

January 27, 2025 | By SGS Digicomply Editorial Team

Early Warning: Tenuazonic Acid Contamination in Food Products

Tenuazonic acid, a mycotoxin produced by certain species of Alternaria fungi, has emerged as a...

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Datura in Grains

January 27, 2025 | By SGS Digicomply Editorial Team

Datura in Grains: A Growing Food Safety Concern

In recent years, the issue of Datura contamination in grains has become a pressing food safety...

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Patulin Contamination

January 23, 2025 | By SGS Digicomply Editorial Team

Patulin Contamination: Current Challenges and Future Developments

Patulin is a mycotoxin found predominantly in decaying fruits, especially apples and apple-based...

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ergot alkaloid  in grains

January 3, 2025 | By SGS Digicomply Editorial Team

Ergot Alkaloids in Grains: Monitoring Emerging Risks

Ergot alkaloids, toxic compounds produced by fungal pathogens such as Claviceps purpurea, pose a...

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Ractopamine in Meat Production

June 21, 2024 | By SGS Digicomply Editorial Team

Ractopamine in Meat Production: Navigating Rising Incidents and Regulatory Limits

Ractopamine, a controversial feed additive, faces differing regulatory statuses worldwide. While...

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Bird Flu Outbreak 2024

June 11, 2024 | By SGS Digicomply Editorial Team

Rising Concerns: Surge in Bird Flu Outbreaks Triggers Global Health Alerts

The recent surge in avian influenza incidents has triggered global health alerts, raising concerns...

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Titanium Dioxide

March 12, 2024 | By SGS Digicomply Editorial Team

The Debate Over Titanium Dioxide: Safety Concerns and Its Future in Food

In the ever-evolving landscape of food safety and regulatory measures, the debate over the use of...

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Acetamiprid Incidents Surge 2024

March 3, 2024 | By SGS Digicomply Editorial Team

Acetamiprid Incidents Surge 400% in 5 Years, Peak in 2024

As of September 2024, incidents involving Acetamiprid have surged by an alarming 400% over the past...

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soybeans

October 23, 2023 | By SGS Digicomply Editorial Team

From Decline to Dominance: Soybean Crop Poised for a Powerful Comeback in 2023/24 Season!

Soybean cultivation is poised for a remarkable resurgence in the upcoming 2023/24 season, with a...

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September 21, 2023 | By SGS Digicomply Editorial Team

Food Safety Intelligence: Acrylamide in Food Early Warning

In today's culinary landscape, carbohydrate-rich foods like bread, cookies, French fries, and chips...

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