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Insights Blog

Discover the latest insights from SGS DIGICOMPLY

Introducing SGS Food Nexus: The Trusted Digital Platform for Food Risk and Regulatory Compliance
Introducing SGS Food Nexus: The Trusted Digital Platform for Food Risk and Regulatory Compliance

Food companies are being asked to manage more regulatory change, more supplier risk, and more...

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All Posts Food Safety Snapshot Regulatory Watch Global Ingredient Monitoring Horizon Scanning FDA Sustainable Packaging Food Fraud Sustainable Food Production Food Safety Certification Food Recall Food Label Food Safety Software
Meat Inspection act

February 21, 2023 | By SGS Digicomply Editorial Team

Unveiling the Legacy of the Meat Inspection Act: Safeguarding Food Safety Through Regulation

The historical trajectory of food safety standards in the United States has been shaped by pivotal...

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ISO 22000

February 20, 2023 | By SGS Digicomply Editorial Team

ISO 22000: Ensuring Food Safety and Quality Management

ISO 22000 is an internationally recognized standard that sets requirements for a food safety...

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February 17, 2023 | By SGS Digicomply Editorial Team

European Union Amends the Maximum Residue Limits for Perfluoroalkyl Substances in Certain Foodstuffs

Regarding EC Regulation Number 1881/2006, the European Commission (EC) has amended the Maximum...

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Food Safety in a Restaurant

February 14, 2023 | By SGS Digicomply Editorial Team

Which Agency Enforces Food Safety in a Restaurant

Ensuring food safety in restaurants is of utmost importance to protect public health and maintain...

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cross contamination

February 13, 2023 | By SGS Digicomply Editorial Team

Unveiling Cross Contamination: Definition, Impact, and Prevention

Cross contamination is a critical concept in food safety, with far-reaching implications for public...

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HACCP Principles

February 13, 2023 | By SGS Digicomply Editorial Team

HACCP Principles: Ensuring Safety in the Food Industry

Hazard Analysis and Critical Control Points (HACCP) is a systematic approach to identifying and...

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bioengineered food

February 6, 2023 | By SGS Digicomply Editorial Team

Decoding Bioengineered Food: Implications for Food Safety and Regulatory Compliance

In the ever-evolving landscape of food production, the advent of bioengineered food has introduced...

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banned pesticide

February 6, 2023 | By SGS Digicomply Editorial Team

Unveiling the Hidden Threat: The Impact of Banned Pesticides on Food Safety

In the intricate web of food safety and regulatory compliance, the menace of banned pesticides...

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is white mold dangerous

February 5, 2023 | By SGS Digicomply Editorial Team

Is White Mold Dangerous? A Comprehensive Analysis for Food Safety Professionals

White mold is a topic of concern in the realm of food safety, prompting questions about its...

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what is food recall

February 1, 2023 | By SGS Digicomply Editorial Team

The Importance of Food Recall: Safeguarding Consumer Health and Trust

Ensuring the safety of the food we consume is of paramount importance. When a potential threat to...

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food supplements

February 1, 2023 | By SGS Digicomply Editorial Team

Dietary Supplements Regulations in the U.S.A.

The U.S. FDA, or Food and Drug Administration, is responsible for approving drugs, biologics,...

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supply chain risk management software

January 25, 2023 | By SGS Digicomply Editorial Team

Best Supply Chain Risk Management Software for the Food Industry

Supply chain risk management in the food industry is crucial for maintaining food safety, quality,...

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