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Insights on Food Safety

Discover detailed insights, trends, and updates on "Food Safety".

Why Aflatoxin M1 Limits Vary Wildly Around the World
Why Aflatoxin M1 Limits Vary Wildly Around the World

It started with 100,000 dead turkeys in England in 1960. What scientists discovered in that...

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Campylobacter Jejuni The Stealthy Threat Lurking in Your Food

January 30, 2024 | By SGS Digicomply Editorial Team

Campylobacter Jejuni - The Stealthy Threat Lurking in Your Food

In the intricate landscape of foodborne pathogens, Campylobacter jejuni stands out as a stealthy...

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food fraud within the Edible Oil Industry

January 29, 2024 | By SGS Digicomply Editorial Team

Securing the Supply Chain Amidst Edible Oil Industry's Food Fraud Surge

SGS DIGICOMPLY Food Safety Intelligence Hub reveals a concerning trend in the food industry,...

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Brominated vegetable oil and FDA

January 26, 2024 | By SGS Digicomply Editorial Team

Why is the FDA Proposing to Revoke the Use of Brominated Vegetable Oil in Food

Brominated Vegetable Oil (BVO) has been a topic of discussion and concern in the food industry,...

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Polyvinyl Alcohol

January 24, 2024 | By SGS Digicomply Editorial Team

Polyvinyl Alcohol: The Next Generation of Sustainable Packaging Material

In recent years, we have witnessed a significant surge in attention surrounding Polyvinyl Alcohol...

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Decoding the Risks of Sucralose

January 22, 2024 | By SGS Digicomply Editorial Team

Decoding the Risks of Sucralose: Trends in Artificial Sweeteners

Artificial sweeteners have become a pervasive part of modern diets, aiming to provide a low-calorie...

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Preservatives in Packaged Foods

January 17, 2024 | By SGS Digicomply Editorial Team

Assessing the Health Risks of Commonly Used Preservatives in Packaged Foods

Preservatives play a pivotal role in extending the shelf life of packaged foods, ensuring their...

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Food Tracebility Software

January 16, 2024 | By SGS Digicomply Editorial Team

How AI Enhances Traceability and Transparency in Food Safety

The more globalized the food supply chain, the more critical is food safety. Artificial...

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Superbug in Livestock

January 15, 2024 | By SGS Digicomply Editorial Team

The Rise of Superbugs: Antibiotic Resistance in Livestock and Its Impact on Food Safety

Antibiotics have long been an integral part of livestock farming, playing a crucial role in...

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Food Safety Management Software

January 10, 2024 | By SGS Digicomply Editorial Team

How to Choose the Best Food Safety Management Software

The right Food Safety Management Software can go a long way toward assuring food product safety and...

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Pet food Ozonated water

January 2, 2024 | By SGS Digicomply Editorial Team

Assessing Ozonated Water's Efficacy in Sanitizing Raw Vegetables for Pet Food Processing

Ozone, when integrated into water for food processing, emerges as a robust and safe sanitizer....

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Food Label Review

December 26, 2023 | By SGS Digicomply Editorial Team

Food Labels and Allergen-Related Recalls in the EU and USA

The significance of proper food labeling cannot be overstated in today's global food market. Recent...

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National Food Safety Certification

December 25, 2023 | By SGS Digicomply Editorial Team

National Food Safety Certification: Ensuring Local Standards and Protecting Consumers

In a world where food safety is a top priority, National Food Safety Certification plays a vital...

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